Florida Department of State and Division of Library and Information Services
Notice: 1036462
Final Adopted Version in F.A.C.
Department: DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
Division: Division of Food Safety
Chapter: POULTRY

VIEW NOTICE

Overview
RULE:
5K-5.010   Florida Standards of Quality for Dressed Poultry and Ready-to-Cook Poultry - Whole, Cut-Up and Cut-Up Parts
RULE EFFECTIVE DATE: 12/23/1984
HISTORY NOTES: Rulemaking Authority 583.04, 583.17 FS. Law Implemented 583.17 FS. History–New 12-15-68, Repromulgated 12-31-74, Amended 7-22-75, 12-23-84, Formerly 5E-7.10, 5E-7.010.
OVERSIGHT COMMITTEE: Joint Administrative Procedures Committee
Florida Administrative Law Central Online Network (F.A.L.C.O.N.)
RELATED COURT CASES: Division of Administrative Hearings
FEDERAL RULES
AND REGULATIONS: 		Electronic Code of Federal Regulations
HOW TO LINK TO
THIS NOTICE: 		http://flrules.org/gateway/ruleno.asp?id=5K-5.010&Section=0
REFERENCE MATERIALS: No reference(s).


Under Florida law, E-mail addresses are public records. If you do not want your E-mail address released in response to a public records request, do not send electronic mail to this entity. Instead, contact this office by phone or in writing.