Notice: 1036559
Final Adopted Version in F.A.C.
Department: DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
Division: Division of Food Safety
Chapter: POULTRY

VIEW NOTICE

Overview

RULE:
5K-5.011   Florida Grades for Ready-to-Cook Poultry and Poultry Parts
RULE EFFECTIVE DATE: 12/2/1985
HISTORY NOTES: Rulemaking Authority 570.07(23), 571.05, 583.04, 583.17 FS. Law Implemented 583.02, 583.13(1), (2), (3), 583.17 FS. History–New 12-31-74, Amended 7-22-75, 12-23-84, 12-2-85, Formerly 5E-7.11, 5E-7.011.

OVERSIGHT COMMITTEE: Joint Administrative Procedures Committee
Florida Administrative Law Central Online Network (F.A.L.C.O.N.)

RELATED COURT CASES: Division of Administrative Hearings

FEDERAL RULES
AND REGULATIONS:
Electronic Code of Federal Regulations

HOW TO LINK TO
THIS NOTICE:
http://flrules.org/gateway/ruleno.asp?id=5K-5.011&Section=0
REFERENCE MATERIALS: No reference(s).