Rule: 20-13.029 Prev Up Next
| Rule Title: LB8-9: Classification and Standards | |||
| Department: | DEPARTMENT OF CITRUS |  Add to MyFLRules Favorites | |
| Division: | Departmental | ||
| Chapter: | MARKET CLASSIFICATION, MATURITY STANDARDS AND PROCESSING OR PACKING RESTRICTIONS FOR HYBRIDS | ||
Latest version of the final adopted rule presented in Florida Administrative Code (FAC):
|   | Effective Date: | 8/1/2022 | 
| History Notes: | Rulemaking Authority 601.10(7), 601.11, 601.9910(3) FS. Law Implemented 601.11, 601.9910(3) FS. History?New 8-1-22. | |
| References in this version: | No reference(s). | 
| Notice / Adopted | Description | ID | Publish Date | |
|---|---|---|---|---|
|   | LB8-9: Classification and Standards | 26145494 | Effective: 08/01/2022 | |
|   | New rule classifying the new variety of citrus hybrid “LB8-9” as a mandarin/tangerine to enhance the marketing strategies for fresh fruit, allowing the Florida citrus industry to better compete in the marketplace. | 25723447 | 4/1/2022 Vol. 48/64 | |
|   | New rule classifying the new variety of citrus hybrid "LB8-9" to enhance the marketing strategies for fresh fruit, allowing the Florida citrus industry to better compete in the marketplace. | 25677372 | 3/17/2022 Vol. 48/53 | |