Reference: Ref-05119
| Reference Name: | DBPR Form HR 5022-049, ALTERNATIVE OPERATING PROCEDURE (AOP) |
| Agency: | 61 Department of Business and Professional Regulation 61C Division of Hotels and Restaurants |
| Original Document(s): |
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| Modified Document(s): | No Modified document(s). | |||||
| Description: | DBPR Form HR 5022-049, ALTERNATIVE OPERATING PROCEDURE (AOP) | |||||
Disclaimer: External links within the reference material are subject to change outside of the rulemaking process.
Rules/Notices using this Reference Material| Notice / Adopted |
Description | ID | Publish Date |
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|---|---|---|---|---|
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Sanitation and Safety Requirements | 15898026 |
Effective: 04/29/2015 |
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Update terminology, Food Code references, and documentation requirements to conform to 2009 Food Code, as adopted, and adopt current forms. | 15713823 |
2/25/2015 Vol. 41/38 |
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