Rule: 5K-4.033 Prev Up Next
| Rule Title: Limited Poultry and Egg Farm Operation | |||
| Department: | DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES |
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| Division: | Division of Food Safety | ||
| Chapter: | FOOD | ||
Latest version of the final adopted rule presented in Florida Administrative Code (FAC):
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Effective Date: | 11/11/2025 |
| History Notes: | Rulemaking Authority 500.09(3), (4), (8), 500.12(1)(a), (b), 570.07(23), 583.04 FS. Law Implemented 500.09, 500.12, 583.09 FS. History-New 3-24-14, Amended 3-16-20, 11-11-25. | |
| References in this version: |
Ref-03707 The USDA Guidance for Determining Whether a Poultry Slaughter or Processing Operation is Exempt from Inspection Requirements of the Poultry Products Inspection Act Ref-18111 Poultry and Poultry Product Inspection Act Title 21 U S Code Chapter 10 subsection 464(c)(1)(C) (c)(3) January 3 2024 Ref-18112 Title 7 Code of Federal Regulations Part 57 revision date January 1 2024 Ref-18113 Title 9 Code of Federal Regulations Chapter 3 section 381.10 revision date January 1, 2024 Ref-18489 Title 9, Code of Federal Regulations, Part 416, revision date January 1, 2025 |
| Notice / Adopted |
Description | ID | Publish Date |
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The purpose of this rulemaking is to clarify the permit application, to update the requirements for Limited Poultry and Egg Farm Operations, and to update adopted versions of federal laws and regulations. | 29650977 |
6/11/2025 Vol. 51/113 |
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The purpose of this rulemaking is to clarify the permit application, to update the requirements for Limited Poultry and Egg Farm Operations, and to update adopted versions of federal laws and regulations. | 29624981 |
6/3/2025 Vol. 51/107 |
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