Rule: 5K-4.033 Prev Up Next
| Rule Title: Limited Poultry and Egg Farm Operation | |||
| Department: | DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES |
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| Division: | Division of Food Safety | ||
| Chapter: | FOOD | ||
Latest version of the final adopted rule presented in Florida Administrative Code (FAC):
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Effective Date: | 3/16/2020 |
| History Notes: | Rulemaking Authority 500.09(3), (4), (8), 500.12(1)(a), (b), 570.07(23), 583.01, 583.04 FS. Law Implemented 500.09, 500.12, 583.09 FS. History?New 3-24-14, Amended 3-16-20. | |
| References in this version: |
Ref-03706 Poultry and Poultry Product Inspection Act, Title 21 U.S. Code Chapter 10 Ref-03707 The USDA Guidance for Determining Whether a Poultry Slaughter or Processing Operation is Exempt from Inspection Requirements of the Poultry Products Inspection Act Ref-03708 Regulations Governing the Inspection of Eggs (Egg Product Inspection Act) Title 7, Code of Federal Regulations, Part 57 |
| Notice / Adopted |
Description | ID | Publish Date |
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The purpose of this rulemaking is to clarify the permit application, to update the requirements for Limited Poultry and Egg Farm Operations, and to update adopted versions of federal laws and regulations. | 29650977 |
6/11/2025 Vol. 51/113 |
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The purpose of this rulemaking is to clarify the permit application, to update the requirements for Limited Poultry and Egg Farm Operations, and to update adopted versions of federal laws and regulations. | 29624981 |
6/3/2025 Vol. 51/107 |
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