Reference: Ref-03891
| Reference Name: | DBPR HR-7029, APPLICATION FOR TEMPORARY EVENT VENDOR LICENSE |
| Agency: | 61 Department of Business and Professional Regulation 61C Division of Hotels and Restaurants |
| Original Document(s): |
|
|||||
|---|---|---|---|---|---|---|
| Modified Document(s): | No Modified document(s). | |||||
| Description: | APPLICATION FOR TEMPORARY EVENT VENDOR LICENSE | |||||
Disclaimer: External links within the reference material are subject to change outside of the rulemaking process.
Rules/Notices using this Reference Material| Notice / Adopted |
Description | ID | Publish Date |
|
|---|---|---|---|---|
|
To add the new license type for the culinary education programs, adopt updated applications and remove obsolete term usage. | 17508808 |
5/9/2016 Vol. 42/90 |
|
|
|
Licensing and Inspection Requirements | 17134291 |
Effective: 02/24/2016 |
|
|
|
Licensing and Inspection Requirements | 16893731 |
Effective: 12/28/2015 |
|
|
|
Licensing and Inspection Requirements | 15239881 |
Effective: 11/20/2014 |
|
|
|
Licensing and Inspection Requirements | 14579408 |
Effective: 07/01/2014 |
|
|
|
Licensing and Inspection Requirements | 14428185 |
4/9/2014 Vol. 40/69 |
|
|
|
To adopt a risk-based inspection frequency for public food service establishments and adopt updated temporary event application forms. | 14268814 |
3/4/2014 Vol. 40/43 |
|