Rule: 5K-4.033 Prev Up Next
| Rule Title: Limited Poultry and Egg Farm Operation | |||
| Department: | DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES |
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| Division: | Division of Food Safety | ||
| Chapter: | FOOD | ||
Latest version of the final adopted rule presented in Florida Administrative Code (FAC):
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Effective Date: | 3/16/2020 |
| History Notes: | Rulemaking Authority 500.09(3), (4), (8), 500.12(1)(a), (b), 570.07(23), 583.01, 583.04 FS. Law Implemented 500.09, 500.12, 583.09 FS. History?New 3-24-14, Amended 3-16-20. | |
| References in this version: |
Ref-03706 Poultry and Poultry Product Inspection Act, Title 21 U.S. Code Chapter 10 Ref-03707 The USDA Guidance for Determining Whether a Poultry Slaughter or Processing Operation is Exempt from Inspection Requirements of the Poultry Products Inspection Act Ref-03708 Regulations Governing the Inspection of Eggs (Egg Product Inspection Act) Title 7, Code of Federal Regulations, Part 57 |
| Notice / Adopted |
Description | ID | Publish Date |
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Limited Poultry and Egg Farm Operation | 22986204 |
Effective: 03/16/2020 |
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General Requirements for the Manufacturing, Processing, Packing, Holding and Retailing of Foods, Mobile Food Establishments and Commissaries, Food Permits; Requirements and Fees, Packaged Ice, Limited .... | 22879698 |
1/31/2020 Vol. 46/21 |
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Definitions, Adoption of Federal Regulations and Other Standards, General Requirements for the Manufacturing, Processing, Packing, Holding and Retailing of Foods, Mobile Food Establishments and Commissaries, .... | 22686668 |
12/9/2019 Vol. 45/237 |
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The purpose of this rulemaking is to establish definitions, incorporate by reference current versions of federal regulations, update permitting requirements, consolidate the requirements of Chapter 5K-9, F.A.C., for vended .... | 21680972 |
3/29/2019 Vol. 45/62 |
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The purpose and effect of this rule development is to establish definitions, update current versions of federal regulations, update the current permitting structure to a risk-based system, consolidate the requirements of .... | 20695646 |
7/26/2018 Vol. 44/145 |
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THE RULE WORKSHOP RELATED TO PROPOSED RULE CHAPTER 5K-4 PREVIOUSLY PUBLISHED IN THE DEPARTMENT’S NOTICE OF RULE DEVELOPMENT ON JUNE 28, 2018 .... July 6, 2018, 9:00 a.m. – 12:00 Noon Florida Department of Agriculture and Consumer Services, Conner .... |
20628910 |
7/6/2018 Vol. 44/131 |
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The purpose and effect of this rule development is to establish definitions, update current versions of federal regulations, update the current permitting structure to a risk-based system, consolidate the requirements of .... | 20601071 |
6/28/2018 Vol. 44/126 |
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Limited Poultry and Egg Farm Operation | 14303249 |
Effective: 03/24/2014 |
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Food Permits; Requirements and Fees, Food Manager Certification, Limited Poultry and Egg Farm Operation | 13993431 |
12/30/2013 Vol. 39/250 |
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A public hearing has been requested by an interested party to address proposed rule language for Chapter 5K-4, Florida Administrative Code, .... Friday, May 24, 2014, 2 pm to 4 pm. The Conner Building, The Eyster Auditorium, 3125 Conner Boulevard, .... |
12988608 |
5/10/2013 Vol. 39/92 |
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The purpose of these proposed rules is to provide regulatory and economic relief to small farm operations that produce and sell poultry and egg products. In accordance with the implementing language in House Bill 5001 of .... | 12938459 |
4/29/2013 Vol. 39/83 |
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The purpose of this rule development is to provide regulatory and economic relief to small farm operations that produce and sell poultry and egg products. In accordance with the implementing language in House Bill 5001of .... | 11846239 |
8/10/2012 Vol. 38/32 |
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